BELLY FAT BURNING MYTHS AND SUPERFOODS

1. Belly Fat Burning Myth: understanding causes you to hungry, therefore you eat more

The fact is:
Don’t believe this myth or you’ll start skipping a workout here and there. The truth is that understanding actually suppresses your appetite. If you wonder at the truth of this statement, it might be because your post-workout thirst mimics hunger (when you’re dehydrated), so you thought you were hungry.

Drink some water and it’ll not only quench your thirst, but quench your hunger pangs also .

Motivation bonus: the simplest thing about understanding is that it boosts your metabolism so you burn calories and fat over a extended period of your time .

2. Belly Fat Burning Myth: Your cardio workout only burns calories after about 15 minutes

The fact is:
Your body is burning calories around the clock, whether you’re sitting, sleeping or exercising. However, after the primary quarter-hour approximately of your workout, your body switches to fat as a fuel source.
Motivation Bonus: Weight loss is ultimately hooked in to burning calories. You burn less fat if you run for twenty minutes, but you’ll burn more calories than if you go on a long walk. The quick answer is to always choose the workout that burns more calories. But more than anything, just keep moving.

3. Belly Fat Burning Myth: High Protein diets assist you reduce

The fact is:
Instead of that specialize in anybody food, choose a diet rich in lean protein (it helps you are feeling full longer and it also helps to balance your blood glucose , supplying you with energy for extended periods of time). Include carbohydrate rich foods like fruits, vegetables and whole grains, drink many water, add exercise, and you will burn fat and keep it off. Add a number of the super foods, natural fat burning remedies, and detox tea too.

Motivation Bonus: Ultimately the key to fat burning and weight loss is to burn more calories than you consume.

Belly Fat Superfoods
Superfoods are whole foods (unprocessed) that are naturally high in nutrients and phytochemicals (give foods their color and scent) which will offer health benefits.
Here is a list of some of the best Superfoods to add to your diet to maintain your health.
Allium

Are the botanical family that has leeks, onions, and garlic, share many remarkable traits. They help lower blood pressure and cholesterol levels. Research suggests they inhibit the expansion of prostate, stomach, and carcinoma cells. They also have antibiotic properties to help ward off illness-causing bacteria.

Beets

The pigment betacyanin (a phytochemical) gives beets their distinctive color, but quite that, it’s only one of several disease-fighting phytonutrients found during this vegetable . Beets also are an honest source of folate which guards against birth defects, carcinoma , and osteoporosis. They are also high in fiber and beta-carotene.

Blueberries

Fresh or frozen, blueberries are high in antioxidants which combat the damage done by inflammation. Anthocyanins (a phytochemical), the natural plant compounds that give blueberries their deep color, may have anti-diabetic effects also and new research suggests blueberries might protect the guts .

Canned Salmon

King, sockeye, and coho salmon have more DHA plus EPA omega-3 fatty acids than almost the other seafood, also as a number of rock bottom mercury levels. Nutritionally, wild-caught Alaskan canned salmon is nearly as good as fresh, and it costs a fraction the maximum amount .
Cinnamon is that the gold medalist of the rack , with one among the very best antioxidant levels of all herbs and spices. It also features a positive effect on blood sugar levels, so adding it to food can keep you feeling steady and satiated.

Cruciferous Vegetables

Cabbages, cauliflower, broccoli-contain a strong range of disease fighters. One particular hero, sulforaphane, may increase enzymes that lower the incidence of colon and lung cancers.

Dark Chocolate

Ahh, yes. Fernando is so right. Dark chocolate can make or break your day. But why? High antioxidant levels make bittersweet chocolate an ideal indulgence. It’s also high in flavonoids, substances that are shown to enhance blood flow, suppress coughs, improve memory, and bless you with hydrated, smooth skin. Research also shows that natural ingredients in bittersweet chocolate bear a striking similarity to a widely used mood-stabilizing drug. A 1 oz. dose of chocolate each day is now officially the doctor’s order.

Dark, Leafy Greens

Dark, Leafy Greens like spinach, seaweeds, kale, and swiss chard are excellent source of iron, vitamin A, and lutein for eye health. Best of all, they are loaded with omega-3s.

Flaxseed

Flaxseed Omega-3 fatty acids are getting increasingly popular nutrition buzzwords, and permanently reason! Research has revealed that they speed up cell metabolism and reduce inflammation in the body, thereby reducing triglyceride levels and lowering blood pressure. Caution: as our bodies are unable to interrupt down the husk of an entire flax seed, use ground flaxseeds.

Hotties

Black Pepper, Cayenne, Ginger That heat on your tongue once you eat spices like ginger, cayenne, and black pepper is evidence of gingerols, capsaicin, and piperine, compounds that boost metabolism. They also have an aphrodisiac effect. Caution: avoid consuming them if you’re bothered by hot flashes.

Fermented Soybean

Miso a fermented soybean paste, may be a great source of low-calorie protein (two grams during a 25-calorie serving). It also contains B12 and may be a good source of zinc which helps the system function properly.
Seaweed (Hijiki, Wakame, Kelp, Nori)

Seaweed

Think of eating seaweed as going directly to the source-this is where fish get THEIR Omega-3′s. Why not skip the fish and go straight to the seaweed? Seaweeds contain nutrients commonly found in green, leafy vegetables AND with most minerals found in the ocean giving them a one-two punch. They’re also filled with magnesium, which can prevent migraines and asthma attacks.

whole wheat

Spelt like whole wheat, ancient spelt is sweeter, nuttier, and better in protein than its processed relatives. Both also are good sources of manganese and copper.

Sweet Potatoes

Sweet Potatoes whether orange or white, sweet potatoes contain phytonutrients that promote heart and eye health, and boost immunity. They’re rich in beta-carotene (thought to lower carcinoma risk) and vitamin A (may reduce the consequences of smoking).

Turmeric

Turmeric utilized in medical care as a digestive aid and wound healer, also can function an anti-inflammatory. Reach for the curry (turmeric may be a primary ingredient) when nursing a toothache or a sprain.

Walnuts

Of all nuts, walnuts contain the foremost alpha-linolenic omega-3 fatty acids which lower LDL (bad) cholesterol, and should reduce inflammation in arteries. Walnuts also are an excellent source of antioxidants, vitamin E, selenium, and magnesium.

Whole Grains

Don’t eat whole grains (such as buckwheat and quinoa) simply because they’re high in magnesium, B vitamins, fiber, and manganese. Do it because they taste great-nutty, buttery, earthy. And that, in turn, may actually help you to not overeat. One study found that folks feel fuller after eating buckwheat than after eating other grains.

Detox Tea

Detox tea not only will remove toxins from your system but it’ll also increase your metabolism and you’ll lose belly fat by cleansing your body.
Good Luck on Your Weight Loss Journey!

Source - gaursblog.com